食品檢測中制約快速檢測技術應用效果的因素及控制方法
Factors Restricting the Application Effect of Rapid Detection Technology in Food Testing and Control Methods
CEN Kaiyan （Shenzhen Impaq Testing Technology Co.，Ltd.， Shenzhen518052，China）
Abstract： With the increasing attention paid to food safety issues，the demand for the application of rapid detection technology in the feldoffood testing continues to grow.This paper analyzes the key factors restricting the application effect ofrapid detection technology，and puts forward strategies to strengthen technological inovation， equipment maintenance，personnel training and environmentalcontrol， in order to effctively improve the application effciency of rapid detection technology and provide scientific support for food safety supervision.
Keywords： food safety; rapid detection technology; quality control; environmental control
食品安全關乎公眾的健康與社會穩(wěn)定，隨著食品產(chǎn)業(yè)的快速發(fā)展，傳統(tǒng)檢測方法因周期長、成本高，難以滿足大量樣品的即時檢測需求。（剩余4402字）