動(dòng)物源性食品中鹽酸克倫特羅檢測(cè)方法研究進(jìn)展

摘 要：本文綜述了動(dòng)物源性食品中鹽酸克倫特羅檢測(cè)方法的最新研究進(jìn)展，主要涉及色譜法、免疫分析法和生物傳感器法等。這些方法在選擇性、靈敏度、檢測(cè)限和操作性等方面各有優(yōu)劣，展開分析有助于為動(dòng)物源性食品中鹽酸克倫特羅的殘留檢測(cè)提供多種選擇。

關(guān)鍵詞：鹽酸克倫特羅；氨哮素；克喘素

Research Progress on the Detection Method of Clenbuterol in Animal-Derived Foods

GUO Kuo

（Shenyang Center for Disease Control and Prevention， Shenyang 110100， China）

Abstract： This article reviews the latest research progress in the detection of clenbuterol in animal-derived foods， mainly involving chromatography， immunoassay and biosensor method. These methods have advantages and disadvantages in terms of selectivity， sensitivity， detection limits， and operability， and the expanded analysis can help provide a variety of options for the detection of clenbuterol residues in animal-derived foods.

Keywords： clenbuterol; ammonin; crebute

鹽酸克倫特羅（Clenbuterol，CLB）又稱氨哮素、克喘素。（剩余4938字）