食品添加劑應(yīng)用的問題與對(duì)策
摘 要：食品添加劑的規(guī)范應(yīng)用對(duì)提升安全水平至關(guān)重要。本文系統(tǒng)梳理了食品添加劑應(yīng)用過程中存在的主要問題，包括食品添加劑濫用、標(biāo)識(shí)不規(guī)范、監(jiān)管執(zhí)法不力、檢驗(yàn)檢測(cè)能力不足以及科普教育宣傳不到位等，并針對(duì)這些問題提出了針對(duì)性的對(duì)策建議，以期為促進(jìn)食品添加劑的科學(xué)合理使用提供參考。
關(guān)鍵詞：食品添加劑；應(yīng)用問題；解決對(duì)策
Problems and Countermeasures of Food Additive Application
MA Zhe， ZHANG Yan， JIA Jinfang， LI Yingjie， LIU Li
（Ordos Inspection and Testing Center， Ordos 017000， China）
Abstract： The standardized application of food additives is crucial for improving safety levels. This article systematically summarizes the main problems in the application process of food additives， including the abuse of food additives， non-standard labeling， ineffective supervision and law enforcement， insufficient inspection and testing capabilities， and inadequate science education and publicity. Targeted countermeasures and suggestions are proposed to promote the scientific and rational use of food additives.
Keywords： food additives; application issues; solution measures
食品添加劑是現(xiàn)代食品工業(yè)中不可或缺的重要組成部分，其應(yīng)用直接關(guān)系到食品的質(zhì)量和安全。（剩余4469字）