葡萄酒儲藏過程中質(zhì)量影響因素及控制措施

摘 要：隨著葡萄酒消費市場日趨成熟，葡萄酒質(zhì)量安全問題受到越來越多的關(guān)注。本文重點分析了葡萄酒儲存過程中常見的質(zhì)量問題及其影響因素，并針對性地提出儲存建議，為酒商和消費者儲存葡萄酒提供了較為全面、合理的參考。

關(guān)鍵詞：葡萄酒質(zhì)量；儲藏；影響因素；控制

Wine Quality Influencing Factors and Control Measures in Storage

REN Zhangcheng， GUO Zemei， REN Boling

（Chongqing Chemical Industry Vocational College， Chongqing 401220， China）

Abstract： With the increasing maturity of the wine market， more and more attention has been paid to the quality and safety of wine. This paper focuses on the analysis of the common quality problems and their influencing factors in the process of wine storage， and puts forward corresponding storage suggestions， so as to provide more comprehensive and reasonable reference for wine merchants and consumers.

Keywords： wine quality; storage; influencing factors; control

隨著社會經(jīng)濟發(fā)展，葡萄酒消費市場日趨成熟，葡萄酒質(zhì)量安全問題受到越來越多的關(guān)注。（剩余4533字）